Distinctive characteristics of blue butterfly pea flower tea and other drinks that use butterfly pea flower extract is that it will change color when the ph balance changes. A deep blue tea will turn purple with the addition of lemon juice, turning a deeper shade of purple the more lemon juice is added. mixed with fuchsia rosella hibiscus leaves the tea will turn a bright red color. the powder is best used for matcha. Preparation: 1 tsp / 1 cup 140* warm water, whisk, and set aside for 5 minutes & drink up! Benefits of organic blue butterfly pea flower tea powder: * facilitates digestion * uplifts mood * accelerates weight loss * enhances skin health * stimulates hair growth * uplifts cardiac wellness * promotes healthy eyesight * boosts brain